A Beginner's Guide to Japanese Fermentation: Healthy Home-Style Recipes Using Shio Koji, Amazake, Brown Rice Miso, Nukazuke Pickles & Much More!

Name: A Beginner's Guide to Japanese Fermentation: Healthy Home-Style Recipes Using Shio Koji, Amazake, Brown Rice Miso, Nukazuke Pickles & Much More!
Price: 27.95 CAD
Availability: InStock
Author: Hiroko Shirasaki
ISBN: 9784805317471

Hiroko Shirasaki

26 septembre 2023

27,95 $

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Description

Langue

anglais

Pages

112

Publié par: Tuttle Publishing

Dimensions à l’expédition: 10" H x 8" W x 1" L

ISBN: 9784805317471

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A Beginner's Guide to Japanese Fermentation: Healthy Home-Style Recipes Using Shio Koji, Amazake, Brown Rice Miso, Nukazuke Pickles & Much More!

Description

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