The Beginner's Guide to Making and Using Dried Foods: Preserve Fresh Fruits, Vegetables, Herbs, and Meat with a Dehydrator, a Kitchen Oven, or the Sun

Name: The Beginner's Guide to Making and Using Dried Foods: Preserve Fresh Fruits, Vegetables, Herbs, and Meat with a Dehydrator, a Kitchen Oven, or the Sun
Price: 25.95 CAD
Availability: OutOfStock
Author: Teresa Marrone
ISBN: 9781612121796

Teresa Marrone

1 juillet 2014

25,95 $

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Description

Langue

anglais

Pages

352

Publié par: Storey Publishing, LLC

Dimensions à l’expédition: 9" H x 7" W x 1" L

ISBN: 9781612121796

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Description

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