Buy Now, In-Store Pick Up Only

  • Front cover_Spray Drying Techniques for Food Ingredient Encapsulation
Free Preview of Spray Drying Techniques for Food Ingredient Encapsulation

Spray Drying Techniques for Food Ingredient Encapsulation

C. Anandharamakrishnan , Padma Ishwarya S.
Oct 12, 2015
$159.52 Price reduced from $267.95 to
Online pricing. Prices and offers may vary in store.
.
.    Learn More
This product requires a minimum order of  1
Final Sale. No returns or exchanges.
This item will be shipped by appointment through our delivery partner.

Ship to me

Checking availability…

Buy now & pick up in store

Checking availability…

Find it in store

Checking availability…

Earn 798 points and enjoy extra savings with plum+. 

Overview

Appropriate for
Language
English
No. of Pages
312
Institute of Food Technologists Series
Publisher: Wiley
Shipping dimensions: 10" H x 7" W x 1" L
ISBN: 9781118864197
Life stage: null

You May Also Like

Ratings & Reviews

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 5ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.'; Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

Editorial reviews

Author

Others Also Bought

Spray Drying Techniques for Food Ingredient Encapsulation 9F317E1C-8A04-4E68-94E8-85764E66C073
Spray Drying Techniques for Food Ingredient Encapsulation
https://dynamic.indigoimages.ca/v1/books/books/1118864190/1.jpg
267.95
Spray Drying Techniques for Food Ingredient Encapsulation
https://dynamic.indigoimages.ca/v1/https://cdn.kobo.com/book-images/6f6ee3f9-7fbd-4bbd-af7b-48b881720eac/300/300/False/image.jpg
214.99