Passer au contenu principal Passer au contenu du pied de page

Ways of Eating: Exploring Food through History and Culture

Benjamin Aldes Wurgaft , Merry White

19 septembre 2023

34,95 $

Prix en ligne. Les prix et les offres peuvent différer en magasin.

M’expédier cet article

Vérification des stocks…

Acheter maintenant et ramasser en magasin

Vérification des stocks…

Trouver en magasin

Vérification des stocks…

Quantity

Obtenez 175 points et profitez d’un rabais additionnel avec plum+. .

Description

Langue

anglais

Pages

256

California Studies In Food And Culture

Publié par: University Of California Press

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9780520392984

Ways of Eating: Exploring Food through History and Culture

Benjamin Aldes Wurgaft Couverture rigide
34,95 $
2 formats offerts
The Ultimate Forager's Harvest Guide: Forage Your Way to Self-Sufficiency with edible plants, Unlock the Treasures of Nature & Become a Modern-Day Hunter-Gatherer

Steve Hock Couverture souple
16,95 $
Lithium Mining in Australia and China: An insight into mining activities in both countries

Valati Clifford Couverture souple
22,50 $
Biodiversity Basics: Celebrating Life's Variety

Ramesh Chandra Couverture rigide
227,95 $
Brown Thumb Green Thumb: Break Through and Rediscover Growing Plants Naturally. Secure Your Food Independence & Future Today!

Paul Piccirillo Couverture souple
32,50 $
Firefox OS for Activists

Jeremy Green Couverture souple
8,66 $
Children and Media Worldwide in a Time of a Pandemic

Couverture souple
68,85 $
The Power Of Plagues

Irwin W. Sherman Couverture souple
45,89 $ ~~Réduction sur le prix courant 53,95 $ à~~
2 formats offerts
The AI Generation: Shaping Our Global Future with Thinking Machines

Olaf Groth Couverture souple
24,95 $
3 formats offerts
River and Lake Ice Processes - Impacts of Freshwater Ice on Aquatic Ecosystems in a Changing Globe

Couverture souple
83,50 $
Harlan's Crops And Man: People, Plants And Their Domestication

H. Thomas Stalker Couverture rigide
66,95 $
2 formats offerts
Growing Cultivated Crops in Dry Areas - With Information on Growing Corn, Sorghums, Potatoes, Field Beans and Field Roots on Dry Land Farms

Thomas Shaw Livre numérique Kobo
8,99 $
Jungle Jive: Sustaining the Forests of Southeast Asia

John Halkett Couverture souple
29,95 $
Growing Cultivated Crops in Dry Areas - With Information on Growing Corn, Sorghums, Potatoes, Field Beans and Field Roots on Dry Land Farms

Thomas Shaw Couverture souple
19,99 $
The Carnivore Way: Coexisting with and Conserving North America's Predators

Cristina Eisenberg Couverture souple
40,95 $
3 formats offerts
Energy Futures: The Story of Fossil Fuel, Greenhouse Gas, and Climate Change

Daniel Soeder Couverture souple
65,95 $
Ways of Being: Animals, Plants, Machines: The Search for a Planetary Intelligence

James Bridle Couverture souple
27,00 $
2 formats offerts
Forest Island Dynamics in Man-Dominated Landscapes

R F Whitcomb Couverture souple
142,95 $
Energy Futures: The Story of Fossil Fuel, Greenhouse Gas, and Climate Change

Daniel Soeder Couverture rigide
65,95 $
2 formats offerts
CO2 Capture and Renewable Energy

Couverture rigide
74,95 $

Évaluation éditoriale

Auteur

Balancing on a Planet: The Future of Food and Agriculture

David A. Cleveland Couverture souple
43,95 $
2 formats offerts
Ways of Eating: Exploring Food through History and Culture

Benjamin Aldes Wurgaft Couverture rigide
34,95 $
2 formats offerts
More Than Just Food: Food Justice and Community Change

Garrett Broad Couverture souple
37,95 $
3 formats offerts
Slow Cooked: An Unexpected Life in Food Politics

Marion Nestle Couverture rigide
37,95 $
2 formats offerts
Meat Planet: Artificial Flesh And The Future Of Food

Benjamin Aldes Wurgaft Couverture souple
31,95 $
3 formats offerts
The Quinoa Bust: The Making and Unmaking of an Andean Miracle Crop

Emma Mcdonell Couverture souple
37,95 $
2 formats offerts
Wonder Foods: The Science And Commerce Of Nutrition

Lisa Haushofer Couverture souple
37,95 $
3 formats offerts
Everyday Eating: Food, Taste and Trends in Britain since the 1950s

Alan Warde Couverture souple
45,99 $
3 formats offerts
From Label to Table: Regulating Food in America in the Information Age

Xaq Frohlich Couverture souple
37,95 $
2 formats offerts
Acquired Tastes: Stories About The Origins Of Modern Food

Couverture souple
47,00 $
2 formats offerts
Food & Freedom: How the Slow Food Movement Is Changing the World Through Gastronomy

Carlo Petrini Couverture rigide
24,95 $
2 formats offerts
Food Connections: Production, Exchange And Consumption In West African Migration

Maria Abranches Couverture rigide
175,99 $
2 formats offerts
Nourishing The Nation: Food As National Identity In Catalonia

Venetia Johannes Couverture rigide
175,99 $
2 formats offerts
Nomadic Food: Anthropological and Historical Studies around the World

Couverture souple
47,00 $
3 formats offerts
Quinoa: Food Politics And Agrarian Life In The Andean Highlands

Linda J. Seligmann Couverture souple
32,50 $
3 formats offerts
Beyond the Kitchen Table: Black Women and Global Food Systems

Couverture souple
40,95 $
3 formats offerts
Food, Senses and the City

Ferne Edwards Couverture souple
78,50 $ ~~Réduction sur le prix courant 81,50 $ à~~
2 formats offerts
Back To The Roots: Memory, Inequality, And Urban Agriculture

Sara Shostak Couverture souple
48,24 $ ~~Réduction sur le prix courant 54,95 $ à~~
3 formats offerts
Revaluing Horticultural Skills: The Knowledge and Labour of Growing Food

Hannah Pitt Couverture rigide
266,50 $
2 formats offerts
Banana Production in Venezuela: Novel Solutions to Productivity and Plant Health

Barlin Orlando Olivares Campos Couverture rigide
233,95 $
2 formats offerts