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Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today

Hélène Jawhara Piñer

27 septembre 2022

32,99 $

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Obtenez 165 points et profitez d’un rabais additionnel avec plum+. .

Description

Langue

anglais

Pages

176

Publié par: Academic Studies Press

Dimensions à l’expédition: 11" H x 9" W x 1" L

ISBN: 9781644698617

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