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Nonfood Sensory Practices

Édition : Anne-Marie Pense-Lheritier

10 septembre 2021

199,99 $ ~~Réduction sur le prix courant 249,00 $ à~~

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Description

Langue

anglais

Woodhead Publishing Series in Food Science, Technology and Nutrition

Publié par: Elsevier Science

ISBN: 9780128219683

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