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Handbook of Analysis and Extraction Methods of Anthocyanins

Leo M.L. Nollet Édition : Semih Otles

11 avril 2025

266,50 $

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Description

Langue

anglais

Pages

320

Food Analysis and Properties

Publié par: CRC Press

Dimensions à l’expédition: 10" H x 7" W x 1" L

ISBN: 9781032584683

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Évaluation éditoriale

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Auteur

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