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Fermentation for Beginners: The Step-by-Step Guide to Fermentation and Probiotic Foods

Drakes Press

27 novembre 2013

16,50 $

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Description

Langue

anglais

Pages

144

Publié par: Sourcebooks

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9781623152567

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