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A Handbook for Sensory and Consumer-Driven New Product Development: Innovative Technologies for the Food and Beverage Industry

Maurice O'Sullivan

20 septembre 2016

183,95 $

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Description

Langue

anglais

Pages

370

Woodhead Publishing Series in Food Science, Technology and Nutrition

Publié par: Woodhead Publishing

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9780081003527

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