Selection and Preparation of Food: Laboratory Guide, Department of Household Science, the University of Illinois

Name: Selection and Preparation of Food: Laboratory Guide, Department of Household Science, the University of Illinois
Price: 28.95 CAD
Availability: OutOfStock
Author: Anna R Van Meter
ISBN: 9781355916901

Isabel Bevier , Anna R Van Meter

May 07, 2016

$28.95

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Language

English

No. of Pages

Publisher: Palala Press

Shipping dimensions: 9" H x 6" W x 1" L

ISBN: 9781355916901

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Selection and Preparation of Food: Laboratory Guide, Department of Household Science, the University of Illinois

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