• Plant-Based Foods: Ingredients, Technology and Health Aspects
Free Preview of Plant-Based Foods: Ingredients, Technology and Health Aspects

Plant-Based Foods: Ingredients, Technology and Health Aspects

Apr 28, 2024
$262.95
Online pricing. Prices and offers may vary in store.
.
This product requires a minimum order of  1
Final Sale. No returns or exchanges.
This item will be shipped by appointment through our delivery partner.

Ship to me

Checking availability…

Buy now & pick up in store

Checking availability…

Find it in store

Checking availability…


Earn 1,315 points and enjoy extra savings with plum+. 

Overview

Publisher: Springer Nature
Shipping dimensions: 9" H x 6" W x 1" L
ISBN: 9783031274459
Life stage: null

Ratings & Reviews

  • bvseo_sdk, dw_cartridge, 18.2.0, p_sdk_3.2.0
  • CLOUD, getReviews, 6ms
  • reviews, product
  • bvseo-msg: Unsuccessful GET. status = 'ERROR', msg = 'Not Found.'; Unsuccessful GET. status = 'ERROR', msg = 'Not Found.';

Editorial reviews


Author


Plant-Based Foods: Ingredients, Technology and Health Aspects B91889ED-245C-459D-9647-CFB420AD54D8
Plant-Based Foods: Ingredients, Technology and Health Aspects
https://dynamic.indigoimages.ca/v1/books/books/3031274423/1.jpg
262.95
Plant-Based Foods: Ingredients, Technology and Health Aspects
https://dynamic.indigoimages.ca/v1/https://cdn.kobo.com/book-images/cd0148e5-b042-405e-947f-14eecdefb723/300/300/False/image.jpg
226.47
Plant-Based Foods: Ingredients, Technology and Health Aspects
https://dynamic.indigoimages.ca/v1/books/books/3031274458/1.jpg
262.95