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Gastronomy As a Fine Art: Or, the Science of Good Living. a Translation of the Physiologie Du Goût of Brillat-Savarin

Brillat-Savarin , R E. Anderson
Aug 08, 2015
$37.95
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Overview

Appropriate for
Language
English
No. of Pages
330
Publisher: Andesite Press
Shipping dimensions: 9" H x 6" W x 1" L
ISBN: 9781296537999
Life stage: null

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