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Breadmaking: Improving Quality

Name: Breadmaking: Improving Quality
Price: 503.50 CAD
Availability: OutOfStock
Author: S P Cauvain
ISBN: 9780857090607

Stanley P. Cauvain Edited by S P Cauvain

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Jan 26, 2021

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ISBN: 9780857090607

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Overview

Appropriate for

Language

English

No. of Pages

832

Woodhead Publishing Series in Food Science, Technology and Nutrition

Publisher: Woodhead Publishing

Shipping dimensions: 9" H x 6" W x 2" L

ISBN: 9780857090607

Life stage: null

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*Valid November 28, 2024 - December 2, 2024 at Canadian stores and at indigo.ca, while quantities last, with $50.00 or more pre-tax purchase of eligible product(s), after discounts and plum points redemptions. Minimum purchase amount excludes gift cards, plum+ memberships, Love of Reading products/donations, and shipping costs. Selection may vary between stores and online.

Breadmaking: Improving Quality /en-ca/breadmaking-improving-quality/9EE82F80-7A08-4199-A344-DDF01B4FF630.html 9EE82F80-7A08-4199-A344-DDF01B4FF630