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Front cover

Masters of American Cookery: M. F. K. Fisher, James Beard, Craig Claiborne, Julia Child
Betty Fussell Paperback
$40.95
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Jane Grigson's Fruit Book
Jane Grigson Paperback
$38.95
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Jane Grigson's Vegetable Book
Jane Grigson Paperback
$42.95
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Moveable Feasts: The History, Science, and Lore of Food
Gregory McNamee Paperback
$25.95
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Educated Tastes: Food, Drink, and Connoisseur Culture
Paperback
$47.95
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My Kitchen Wars: A Memoir
Betty Fussell Paperback
$26.95
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Jewish American Food Culture
Jonathan Deutsch Paperback
$33.95
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Corkscrewed: Adventures in the New French Wine Country
Robert V. Camuto Paperback
$21.95
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A Chef's Tale: A Memoir of Food, France, and America
Pierre Franey Paperback
$26.95
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The Food and Cooking of Eastern Europe
Lesley Chamberlain Paperback
$49.95
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The Food and Cooking of Russia
Lesley Chamberlain Paperback
$33.95
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Dining with Marcel Proust: A Practical Guide to French Cuisine of the Belle Epoque
Shirley King Paperback
$24.95
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A Taste of Heritage: Crow Indian Recipes and Herbal Medicines
Alma Hogan Snell Paperback
$24.95
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South Of Somewhere: Wine, Food, And The Soul Of Italy
Robert V. Camuto Paperback
$33.95
2 formats available
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Barolo
Matthew Gavin Frank Paperback
$24.95
2 formats available
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Recovering Our Ancestors' Gardens: Indigenous Recipes And Guide To Diet And Fitness
Devon A. Mihesuah Paperback
$37.95
2 formats available
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Global Jewish Foodways: A History
Paperback
$40.95
3 formats available
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Cattle Country: Livestock In The Cultural Imagination
Kathryn Cornell Dolan Hardcover
$81.95
2 formats available
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How to Cook a Tapir: A Memoir of Belize
Joan Fry Paperback
$33.95
3 formats available
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Predictable Pleasures: Food And The Pursuit Of Balance In Rural Yucatán
Lauren A. Wynne Hardcover
$67.95
2 formats available
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Maestro: André Tchelistcheff And The Rebirth Of Napa Valley
James O. Gump Hardcover
$40.95
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The Grapes of Conquest: Race, Labor, and the Industrialization of California Wine, 1769-1920
Julia Ornelas-Higdon Paperback
$40.95
3 formats available
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Fried Walleye and Cherry Pie: Midwestern Writers on Food
Paperback
$29.95
2 formats available
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The Banana: Empires, Trade Wars, and Globalization
James Wiley Paperback
$40.95