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The Meat Crisis: Developing More Sustainable And Ethical Production And Consumption

Joyce D'Silva Édition : John Webster

18 août 2017

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Description

Langue

anglais

Pages

398

Earthscan Food and Agriculture

Publié par: Routledge

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9781138673298

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