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Food and Sustainability in the Twenty-First Century: Cross-Disciplinary Perspectives

Édition : Paul Collinson , Iain Young , Lucy Antal

10 mars 2023

45,99 $

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Description

Langue

anglais

Pages

238

Anthropology of Food & Nutrition

Publié par: BERGHAHN BOOKS

Dimensions à l’expédition: 1" H x 1" W x 1" L

ISBN: 9781800739161

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