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Emerging Technologies for the Food Industry: Volume 1: Fundamentals of Food Processing Technology

C. Anandharamakrishnan Édition : Jeyan Arthur Moses

30 avril 2024

266,50 $

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Description

Langue

anglais

Pages

392

Publié par: Apple Academic Press

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9781774914243

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Évaluation éditoriale

jeyan arthur moses

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