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Chemical, Biological, And Functional Aspects Of Food Lipids

Zdzislaw Z. E. Sikorski Édition : Anna Kolakowska

19 septembre 2019

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Description

Langue

anglais

Pages

512

Publié par: CRC Press

Dimensions à l’expédition: 9" H x 6" W x 1" L

ISBN: 9780367383442

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Évaluation éditoriale

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