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Application of Nanotechnology in Food Science, Processing and Packaging

Édition : Chukwuebuka Egbuna

17 janvier 2023

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Description

Langue

anglais

Publié par: Springer International Publishing

ISBN: 9783030988203

Application of Nanotechnology in Food Science, Processing and Packaging

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Nanotechnology: Device Design and Applications

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New Energy Vehicle Powertrain Technologies and Applications

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Évaluation éditoriale

chukwuebuka egbuna

Auteur

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Physicochemical Aspects Of Food Engineering And Processing

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Functionality Of Cyclodextrins In Encapsulation For Food Applications

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Bioreactor Technology in Food Processing

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Science And Technology Of Fibers In Food Systems

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Functionalized Polymeric Materials In Agriculture And The Food Industry

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